It is a bitter sweet moment, writing this post today. Today is the last post of the Power Foods Blogging Group. I learned a lot on this journey of 38 power foods with the blog group. The stories from each one of the bloggers kept me entertained and the facts about power foods kept me amazed. There was so much about these foods that I did not know and there still is so much to learn. The blogging group helped me stop and take notice and ask the food, “So what are YOU going to help me with?” …
Slow cooker chicken tandoori
I know the word tandoori chicken makes us think about the clay ovens, smoke flavored chicken cooked in pure raw heat. But I am going to take liberty and declare that you can make some great tasting chicken with the same spices as used in tandoori chicken, cook it slow and call it whatever you will – It will taste amazing. So I am calling it Slow cooker chicken tandoori !
Tandoori Cauliflower
I love having summer backyard grilling parties. Having a bunch of friends over for a day enjoying cold beverages, hot off the grill food and each other’s company is an idyllic way to spend a summer weekend. Specially in Colorado, where the summer always appears to be short though we have more than 300 days of sunshine. While meats are the highlights of BBQ parties, I love having a few options for my vegetarian friends. This Tandoori cauliflower dish is one such option. If you don’t add in the yogurt it will be a good option for a vegan …