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Khaman Dhokla – Nutrition Packed and Gluten Free Steamed Bread

February 4, 2014

Khaman Dhokla is made from the flour of chickpeas also known as Garbanzo / Egyptian peas/ Bengal grams and Channa. Since Garbanzo beans are a source of protein and fibre

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I am a classically trained chef who believes cooking food is self care. I make cooking global food easy and approachable. I share Indian recipes and recipes inspired by my travels.

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