There is a reason these ginger molasses cookies will make you the star of any bake sale or cookie exchange. They are just so addictive! And very chewy! Everyone has their favorite style of cookie. You could be a crispy cookie person, for instance. Although, I have nothing against crispy cookies, some of my cookies I like slightly crips on the edges but soft and chewy in the center. The reason these ginger molasses cookies are chewy is because of the white granulated sugar. For years I made ginger cookies with brown sugar and molasses. While that gave me a …