The Plot : 38 Power Foods Blog group Summary : 38 Power Foods blog group will focus on one ingredient each week taking inspiration from the book ; Power Foods: 150 Delicious Recipes with the 38 Healthiest Ingredients from the editors of the whole living magazine. Each week we all will come up with recipes, stories, articles to encourage eating nourishing food. Co conspirators : Jill at Saucy Cooks; Jeanette at jeanetteshealthyliving ; Martha at Simply Nourished Living ; Mireya at Myhealthyeatinghabits ; Alyce at More time at the table ; Sarah at everything in the kitchen sink; Casey at BookCase foodie Episode #2 – Asparagus – Tangy, Crunchy and with a kick. As …
Shrimp stuffed Artichokes with Indian spices
The Plot : 38 Power Foods Blog group Summary : 38 Power Foods blog group will focus on one ingredient each week taking inspiration from the book ; Power Foods: 150 Delicious Recipes with the 38 Healthiest Ingredients from the editors of the whole living magazine. Each week we all will come up with recipes, stories, articles to encourage eating nourishing food. Co conspirators : Jill at Saucy Cooks; Jeanette at jeanetteshealthyliving ; Martha at Simply Nourished Living ; Mireya at Myhealthyeatinghabits ; Alyce at More time at the table ; Sarah at everything in the kitchen sink; Casey at BookCase foodie Episode #1 – Artichoke. …
Mushrooms with Balsamic Vinegar
Balsamic vinegar with button Mushrooms . Two of my favorite things. One I like to cook with, the other I like to cook and eat. Light bulb and an idea! Why not cook them together. And I did. The results were worth sharing so here I am – with yet another kitchen experiment gone well. It’s really quick to cook, great in taste and makes a great first impression that lasts long. This goes well as an appetizer or even a side dish/ salad. It is a light on oil and salt dish, so there is absolutely no guilt …
Mirza Ghasemi- Persian Grilled eggplant dip
It is a quintessential Persian dish from the Northern province based on its use of abundant garlic .
Aromatic Garlic Peanuts
The football season is back. The American Football season, that is. Yes the one where the game is played less with feet and more with the body and yet called foot ball. Jokes apart, this is a season of high emotions, lots of friends, gallons of beer, and a whole range of finger foods. Peanuts go well with most of the liquor or liquor based drinks and beer. And this spicy combination is finger licking good – The garlic is almost buttery, the nuts salty and fiery. Recipe adapted from: Big small Plates Serves 4 Plan: 1 cup plain raw …