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Line two large baking sheets with parchment paper.
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In the mixing bowl of your stand mixer, add the flour, salt, yeast, sugar, oil and water. stir until the dough comes together, then knead for about 3 minutes.
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shape into a ball and place the dough into a bowl, cover with plastic wrap and allow to rise for about an hour
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Preheat the oven to 350F.
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Divide the dough into two parts. roll out each part as thin as possible and then cut it into strips.
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Sprinkle the spices/ seeds and bake for 15 - 20 minutes until browned. Allow to cool before munching on.